FULL_TIME

BOTH

London

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    <h1 style="font-size:14px;" class="section-title">WORK WITH OUR TEAM</h1>
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<p style="font-size:14px;">We’re all about great food, warm hospitality and a team that enjoys what they do. If you’re looking for a place where you can grow, be yourself and work with good people, you’re in the right spot.
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<h2 style="font-size:14px; text-align: center; padding-top:5rem;">CHECK OUT OUR RECENT ROLES</h2>

<h5 style="color:#000000; text-align:center; padding:5rem; font-size:14px;">We have no vacancies at the moment, but be sure to share your details with us for future roles and check out the roles in one of our other venues!</h5>

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DON'T MISS NEW OPPORTUNITIES
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Whether you’re in the kitchen or front of house, we’re always looking for passionate, ambitious people to join our team.
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Nora Careers

Nora

<p><strong>Chef de Partie – Pastry</strong></p><p><strong>Up to £16 per hour</strong></p><p>Nora is not your typical Turkish restaurant.</p><p>Brought to life by brothers Ozgur and Sidar Akyuz, Nora is a refreshing and free-spirited take on Turkish cuisine, built on the vibrancy of Anatolian small plates, the best of British produce, and a no-rules, no-dogma approach to creativity.</p><p>This is a restaurant where hospitality leads the way, where every dish tells a story of heritage and innovation, and where the energy of Canary Wharf meets the warmth of Istanbul’s kitchens.</p><p><strong>About the role.</strong></p><p>We are looking for a talented Chef de Partie – Pastry to join our team at Nora, Canary Wharf.</p><p>Specialising in pastry, you will bring creativity, precision, and passion to our dessert and baked goods offerings. This is an exciting opportunity for a pastry chef who wants to develop their skills, innovate, and be part of creating something truly special. You’ll be working in a kitchen that values creativity, respect, teamwork, curiosity, learning, and passion — all while using some of the best ingredients from trusted suppliers.</p><p><strong>Responsibilities.</strong></p><ul><li>Running your pastry section with pride, consistency, and attention to detail.</li><li>Supporting the senior pastry chefs and contributing positively to the wider kitchen team.</li><li>Taking responsibility for prep, organisation, and execution of all pastry and dessert dishes to the highest standards.</li><li>Ensuring every pastry and dessert reflects Nora’s vision of elevated Turkish-inspired sweets and baked goods.</li><li>Maintaining a calm, professional approach during busy service times.</li><li>Contributing ideas, curiosity, and creativity to help shape the pastry menu and guest experience.</li></ul><p><strong>Requirements.</strong></p><ul><li>Previous experience working in a professional kitchen, specifically in pastry or desserts, is essential.</li><li>A genuine passion for pastry, baking, learning, and being part of a talented, collaborative team.</li></ul><p>Let me know if you&#39;d like any adjustments or additional details!</p>

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